Discovering that you have to eat gluten free can be almost devestating at first. There are so many things that you can't have, and many of the things you can have are overpriced and many times substandard in taste. So here is my journey feeding a small family, eating gluten free, and still having fun when I cook. May you find joy in your journey.
Wednesday, November 9, 2011
A Soup a Week for Winter
It's that time of year. It's time to make snowmen, have snowball fights, blow noses, you know that kind of thing. So I'm starting a new project "A Soup a Week for Winter." As someone with Celiac I often find myself wondering what to do about lunch. Oh how I long for the ease of a nice hot toasted cheese sandwich, but alas, the ease of a sandwich would leave me broke. So to make lunches a little easier I am making a soup a week. once a week I will be making a new soup and blogging on it. For myself I am making these in large quantities and putting leftovers in containers so that I have a quick meal when I need it. Microwaves are amazing things aren't they? Anyway I hope you find something warm and yummy on these cold winter days.
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